For YOU and the 5th annual Open Studio I have concocted a fig, lemon, caramelized onion & orange thyme jam to go on crackers we'll make in the bread oven. (see next week's post about Greg's wood fired oven).
Gratefully, we had plenty of rain this summer so our fig tree this year is immense, with hundreds of figs. And we were looking up at those zinnias, unbelievable. Along with giving bags of figs away, eating fresh ones everyday, i have made fig - lemon marmalade, fig - orange marmalade and dried so many. Soon your can taste for yourself
Kathleen O’Brien is one of the arts professionals on the KPAN roster available to provide consultancies to assist eligible organizations and individual artists with board development, grant writing, marketing and promotions, strategic planning, festival planning and other activities. Consultancy fees are paid by the Kentucky Arts Council.